| 11. | In a small bowl, whisk together all the ingredients until emulsified.
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| 12. | Slowly whisk in \ cup regular olive oil until smooth and emulsified.
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| 13. | The Joy emulsified the oil to make it easier to be absorbed.
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| 14. | Process until smooth, then slowly add oils until emulsified.
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| 15. | Not with ultrasonic ( where the fat is emulsified before removal ).
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| 16. | With the motor running, slowly add the olive oil until emulsified.
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| 17. | Slowly whisk in olive oil and canola oil until emulsified.
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| 18. | In it, I also made a coriander dressing emulsified with egg.
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| 19. | With blender on low speed, slowly add olive oil until emulsified.
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| 20. | Gradually whisk in the oil until the mixture is emulsified.
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