It is not a substrate for grape polyphenol oxidase, but laccase from " Botrytis cinerea " can use it to form GRP2.
12.
Laccase activity has been documented in " T . reesei ", in some species in the Aspergillus genus and in freshwater ascomycetes.
13.
The fungus contains a laccase enzyme that has been investigated scientifically for its potential to detoxify recalcitrant industrial dyes used in textile dyeing and printing processes.
14.
The laccase, a polyphenol oxidase and an enzyme oxidating urishiol and laccol obtained from the lacquer tree, was first studied by Gabriel Bertrand in 1894.
15.
The phenols oxidize and polymerize under the action of an enzyme laccase, yielding a substrate that, upon proper evaporation of its water content, is hard.
16.
Tyrosinase, a natural enzyme in the grape, and laccase, an enzyme coming from the " gray mold " are very active in oxidation.
17.
Laccase was first studied by Gabriel Bertrand in 1894 in the sap of the Chinese lacquer tree, where it helps to form lacquer, hence the name laccase.
18.
Laccase was first studied by Gabriel Bertrand in 1894 in the sap of the Chinese lacquer tree, where it helps to form lacquer, hence the name laccase.
19.
The lignin-degrading enzyme laccase, isolated and purified from " D . quercina ", has shown use in biodegrading a variety of toxic dyes and pigments.
20.
"Oxyporus latemarginatus " produces the industrially significant enzymes lignin peroxidase and manganese peroxidase ( but not laccase ), which are used in bioremediation, biopulping, and biobleaching.