| 11. | Keep 2 tbsp oil for later use.
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| 12. | Heat the wok with 2 tbsp oil.
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| 13. | At present, TBSP unites about 1500 students and runs various educational and cultural activities.
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| 14. | 2 tbsp bacon grease ( optional)
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| 15. | 1 Tbsp . freshly ground black pepper
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| 16. | Warm 1 Tbsp . of the oil and saute the ground beef, stirring until no longer red.
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| 17. | Sprinkle the outside of the bird with 1 Tbsp . rub and rub it all over the skin.
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| 18. | Cocktail peanuts ( salted / unsalted; 1 oz . or about 3 tbsp . ) : 170 cal.
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| 19. | A : FOR the Steamed Rainbow Cake, you can replace UHT milk with 2 tbsp of pandan juice.
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| 20. | Toss well, sprinkle in 1-2 tbsp water and cover the wok for 7-8 minutes.
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