| 21. | 3-4 cups beef prepared from the Master Braised Beef Recipe
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| 22. | Braise until meat is fork-tender, about 2 hours.
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| 23. | BRAISING-- Braising is one of those intimidating food terms.
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| 24. | BRAISING-- Braising is one of those intimidating food terms.
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| 25. | We have the braised abalone roll with asparagus ( RM80 ).
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| 26. | Su Dongpo has improved the red braised pork as Dongpo pork.
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| 27. | They are often used in stir frying or braised like asparagus.
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| 28. | And braise Chinese black mushrooms with marinated chicken and thick rice noodles.
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| 29. | Strain the braising broth through a fine sieve, and discard vegetables.
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| 30. | For pompano mojo creole, fish is braised in garlicky citrus juices.
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