| 21. | The narrow shape helps maintain carbonation, while providing a strong aromatic front.
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| 22. | All of these beers are high in carbonation and low in hop character.
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| 23. | Carbonation occurs when carbon dioxide is dissolved in water or an aqueous solution.
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| 24. | The erosion of this landscape by carbonation has led to very distinctive scenery.
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| 25. | :: As long as there are particles, it will lose carbonation.
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| 26. | FINDINGS : Using the available carbonation has kept the contents from going flat.
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| 27. | This final fermentation creates a small amount of carbonation.
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| 28. | The taste is light and crisp, with some bite from the carbonation.
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| 29. | The opposite reaction, carbonation, is exothermic and heat must be removed.
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| 30. | :I have always assumed it was the carbonation.
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