| 21. | Non-alcoholic beverages include stewed-fruit compotes and fruit juice.
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| 22. | Apple, Pear and Honey Compote ( recipe follows)
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| 23. | Pour fruit mixture into a compote dish to serve.
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| 24. | Yield : Compote for 4 tartlets measuring 3 { inches across the bottom.
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| 25. | Fruit Compote With Hard Cider Total time : 20 minutes
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| 26. | Or it is stewed, to make a compote.
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| 27. | Compote can be prepared the day before and reheated.
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| 28. | Season the compote with salt and freshly ground pepper, and keep warm.
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| 29. | Add spoonfuls of Rhubarb-Apple Compote and Soft Polenta ( see recipes)
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| 30. | Have the compote ready and warm at serving time.
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