| 21. | Cover tightly and simmer for 2-1 / 2 hours.
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| 22. | Add parsnips and salt to broth and simmer for 1 hour.
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| 23. | Simmer 5 minutes or until shrimp is pink and cooked through.
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| 24. | She simmers patties in tomato sauce the way her grandmother did.
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| 25. | Reduce heat to simmer, cover and cook for 17 minutes.
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| 26. | Add tomatoes, cilantro and onion and simmer for 5 minutes.
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| 27. | Reduce heat to low simmer and let stew for three hours.
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| 28. | Reduce the heat to maintain a weak simmer for 5 minutes.
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| 29. | Add tomatoes and continue to simmer until thick but not dry.
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| 30. | Cover the skillet and simmer over low heat for 45 minutes.
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