| 31. | Aromas of pears, vanilla and nuts, anise and caramel flavors.
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| 32. | Light bodied, anise and bell pepper flavors balancing out the fruit.
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| 33. | Where the melon might droop, the anise picks up.
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| 34. | Where the anise might overwhelm, the cantaloupe dilutes it.
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| 35. | Delicious aromas of fruit, mint and anise; rich and concentrated.
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| 36. | Combine the milk and anise extract in a measuring cup.
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| 37. | _Beef Stew with Turnips, Mushrooms & Star Anise.
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| 38. | 5 tablespoons warmed Galliano ( a yellow, anise-flavored liqueur)
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| 39. | 2 star anise, lightly crushed with a mortar and pestle
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| 40. | In a jar, stir together star anise and vodka.
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