| 31. | 1 { pounds russet potatoes, peeled and coarsely chopped
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| 32. | 1large russet potato, peeled, cut into small dice
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| 33. | 1 pound russet potatoes, peeled and cut into eighths
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| 34. | Microwave russet potatoes until they're completely cooked.
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| 35. | 4 pounds russet potatoes, peeled and very thinly sliced
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| 36. | 1 russet potato, sliced ( about 1 cup)
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| 37. | 1 russet potato, peeled and cut into 1 / 2-inch dice
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| 38. | About 2 pounds of floury potatoes, such as russets
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| 39. | I use a combination of russets and new potatoes.
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| 40. | 1 / 2 pound russet potatoes, peeled and quartered
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