| 1. | CMC is used to achieve tartrate or cold stability in wine.
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| 2. | This was examined using tartrates by Johan Gadolin in 1788.
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| 3. | Sodium Potassium tartrate is also important in Food Industry.
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| 4. | The tartrate is another salt form that is reported.
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| 5. | Alternatively, its acid tartrate salt can be used.
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| 6. | The substance was used in form of the tartrate.
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| 7. | Ferrous tartrate has been used as a steel medicine.
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| 8. | The resulting copper ( II )-tartrate complex is easily soluble in water.
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| 9. | The modern wine industry has decided that tartrate stabilization is preferable to consumer education.
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| 10. | Most calcium tartrate of biological origin is the chiral levorotatory ( ) isomer.
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