| 1. | Parboil for 10 minutes in 1 inch boiling, salted water.
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| 2. | I parboil ( nutria ) for most of my dishes,
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| 3. | Parboil ( means partially cook ) the peppers for about 3 minutes.
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| 4. | Parboil or saute the peppers before adding to the dressing.
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| 5. | The parboil process causes a gelatinisation of the starch in the grains.
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| 6. | Parboil turtle 1-2 hours or until done.
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| 7. | "Under no circumstances should you ` parboil'ribs before grilling.
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| 8. | I recommend that you parboil only when you are absolutely pressed for time.
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| 9. | You can parboil the sausage in a heavy skillet.
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| 10. | To parboil, place sausages in a heavy skillet.
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